A week or so ago we went over our friends the Alma's for dinner and games and dessert well I made this dessert and it was a hit. Thanks Almas we had a great time. Still like my rules of Mexican Train better...LOL
BUTTERFINGER CAKE
1 angel food cake, cut into 1" chunks
12 oz. Cool Whip
4 egg yolks
2 c. powdered sugar
1 tsp. vanilla
6 Butterfingers, crushed
Beat egg yolks until fluffy. Add sugar, vanilla and Cool Whip; mix well. Stir in crushed candy. Layer cake and candy mixture in 9"x13" pan. Refrigerate at least 1 hour before serving.
It was soooo yummy!! I can't wait to make it one of these days.
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